Smoked Wild Eel (500g)
75,00 €
Delivery within 2-3 working days
A luxurious, naturally smoked wild eel with a smooth, buttery texture and a rich, refined smoky aroma.
The perfect choice for gourmet appetizers, sushi, elegant meals or enjoying alone.
| Weight | 0,5 kg |
|---|
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Discover the exceptional taste of HARDY smoked eel fillets, a delicacy preferred by true gourmets and Michelin-starred chefs.
Hand-selected wild eel of the highest quality is smoked in the traditional way using natural wood smoke.
This exclusive process allows the fillets to retain their perfectly tender, buttery texture and the intense, yet balanced, flavour of the smoke, which is a perfect match for sophisticated dishes.
- Michelin-quality – a favourite in high-end kitchens for its luxurious taste and texture.
- 100% natural product – no artificial additives, only carefully selected and naturally smoked eel.
- Sophisticated and versatile – perfect for sushi, gourmet appetizers, canapés or just on its own.
Let yourself enjoy the unique taste of HARDY smoked eel fillets – a real delicacy that will delight every seafood lover.
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Verified and Assured
Our products meet the highest standards of sustainability and quality, certified by international certification organisations such as ASC, MSC, GLOBALG.A.P., GSSI and others.
Discover a variety of gourmet delicacies to satisfy even the most discerning palate, and enjoy quality assurance and responsible production!
Recipes
Helena Furtado – talented chef and food blogger from Brazil
Smoked salmon with Rösti
Discover the unique taste of Hardy smoked salmon with crispy Rösti potatoes!
Ochazuke with smoked eel
If you’re looking for a simple but cosy dish, Ochazuke is a great idea.
Beigel with salmon
It’s a tasty, filling snack and, most importantly, requires no cooking!
